Every Bouqcake is baked fresh in small batches. Each flavor is made in a minimum of half a batch so that you can choose two flavors per dozen (additional charge).

They are perfectly balanced and freshly baked every time. All cupcake flavors pair with American Buttercream. *Unfortunately, gluten-free options are not available at this time. **Please note that all cupcakes contain traditional ingredients and may contain wheat, dairy, and nuts.

Vanilla

Vanilla cupcakes are classic for a reason.
They're simple, versatile, and always a crowd-pleaser.
These cupcakes are made with organic milk, eggs, and real vanilla extract from Nielsen-Massey.

Chocolate

A rich and comforting favorite. Baked from a recipe close to my heart.
It has a deep cocoa flavor, a moist texture, and extra love for every bite.

Coconut

Inspired by Thailand, this flavor is a tribute to the warmth and richness of Thai desserts.
It's made with creamy coconut milk and fresh coconut custard inside. Pure sunshine in a bite!

Carrots

This carrot cupcake is rich with warm spices, freshly grated organic carrots,
and a hint of walnuts and raisins.
It's comfort in every bite.

Earl Grey Tea

A refined, aromatic cupcake steeped in Earl Grey tea and lightly scented with bergamot.
Soft and delicate spices. The perfect match for high tea or elegant gatherings.

Lemon

This cupcake is light and refined with real organic lemon juice and zest for a naturally bright flavor.
It's fresh, clean, and elegant.

Pumpkin

Fall in a cupcake! Earthy pumpkin meets aromatic cinnamon, nutmeg, and clove in this moist, refined cupcake.
It's a sophisticated seasonal treat!

Red Velvet

A luxurious cocoa-kisses cupcake with a velvety texture while slightly chocolatey.
This cupcake is timeless and indulgent.